I don't want to call it mengidam because if mengidam macam tak best pulak if I don't get it kan? It's just that I can't get it out of my mind. And I remember how my girlfriends and I enjoyed eating it during lunch.
And guess what? I have the sambal udang pic okkkk!! OMG..it was in 2004 and tak sangka I dah start capture food pics. It's not like a discovery or whatever, it is just I tak sangka I snapped this picture hehehehe. It's labelled under 'An Evening in Aman Damai', got some pictures with my girlfriends, Shani and Mielia, and of course the scrumptious sambal udang.
My all time fav: nasi with fresh salad + fiery sambal belacan, sambal udang and telur masin. Kesedapannya masih terasa! Hahaha
And it was taken on 17th Feb 2004! I don't remember I had any camera back then. I think I borrowed my pet bro punya camera, abg Namiri. Thanks dear!Oh nooo..suddenly I THINK I want sambal udang hahaha. Luckily my MIL going to cook nasi lemak with sambal udang this friday for Ramadhan eve, yeay!!!
Can't waaaaiiitttt
tiba2 rasa mcm bersalah jer sbb bising2 nak gi usm ari tu..
ReplyDeletemak, ampunkan tanggang!!
wah kat usm mana ni?leh la nk p try..
ReplyDeleteRena,
ReplyDeleteCepat jadi eskem! Me nak flavor strawberry ok. Haha takdela..me mmg macam ni, takde time lain la nak teringat.
m@ri@,
Ni kat USM induk. Kat kampus Aman Damai tau. But me tak tahu la ada lagi ke tak. Kalau u pegi, u try the keow teow thng (pronounced as teng) kat Fajar Bakti. Tu lagi la me teringin *nanges*
usm induk tu yg kat pulau tu ek..
ReplyDeleteMe ingat lagi gambar ni ^_^
ReplyDeleteOwh memori USM.
Ye Maria, USM Induk di Pulau Pinang Pulau Mutiara ;)
Lain-lain kampus USM ialah Transkerian, Perak dan Kubang Kerian, Kelantan.